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About: http://data.yelp.com/Review/id/qJWbbab8LyBGnUpvOCvxpA Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2017-01-23 00:00:00 (xsd:dateTime)
itemReviewed	Graft
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	1 (xsd:int)
rev:text	Came here for date night on Friday and got a great seat by the window on the capitol. Immediately, I liked the atmosphere and it had the right crowded feel....which gives a level of comfort that the word is out and the place is good. Right off the bat we could tell that there might be a service issue as the first server came and offered water and said that he was backing up our actual server who would be coming by shortly. When that didn't happen, "back-up" came back and offered to get us drinks. This was 15 minutes after we had arrived and not sure why "back-up" hadn't offered to get us drinks in the first place. Thus started a general service confusion over the course of the night which resulted in either feast or famine in the service department. The bright spot- THE FOOD. We started with the fried chevre, brussel sprouts and mac and cheese. Awesome, right off the bat....the brussel sprout dressing got to be semi overwhelming but good to start. The mac and cheese was so damn creamy and loved it. The chevre was good- but its just not my favorite to begin with. We then had the big eyed tuna which was my fave dish of the night....perfectly balanced with creamy, tart, crunchy, sweet....and the fish was very fresh. We capped dinner off with the garganelli and short rib. My husband was a huge fan of the short rib as it wasn't too fatty or greasy...the flavor really came out. I thought the pasta was a little on the salty side but not bad. We split the pot de creme and we both thought it was a little on the pudding-y side and have had better. We are typically not huge fans of small plates as I usually stuff myself and I find that its typically more expensive but we'll be back as it was a delicious food experience in Madison.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Martha

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