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  • Meh. We ordered six dishes out of the fifteen offered on the menu. My beet salad was bone dry, could not choke it down, had to ask for dressing. The tuna was bland. The pasta was tasteless, well tasted like an open can of tomato paste, the short rib was tender, but simply meat, nothing special. On the plus side the rabbit gnocchi was tasty and so was the asparagus dish. Two glasses of okay wine and three cocktails. With tip it was $250.
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