Unfortunately still in pissy mood at going 0 for 3 in last new restaurant attempts. Once again, a brief review filled with disappointment and regret.
Started with the Spanakopita, which was labelled as a Spinach Cheese Pie for $3.95. It was cold. What should have been flaky heavenly goodness in the form of phyllo dough was just greasy congealed torture, which was quite impressive with how this was so damn cold. Maybe they should've left this in the microwave longer. Blah.
Entree that was recommended as their house specialty was their oven roasted lamb for $11.95. It was halfway edible as the rice was sorta interesting with pine nuts for a nice crunch, but was a little dry. And then the lamb. It probably wouldn't be fair to say it was dry, it would be more fair to say it was Arizonan desert sand masquerading as meat.
Damnit, so disappointed again I can't even think of a witty way to end this review. God bless the edit button, I'll have to come back with something.