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  • Very Fresh Seafood (but some big clams didn't open up not sure if it's fresh) Nice atmosphere Good Service Interesting cooking technique Last congee really good Cooking time very marginal, some food not even 100% cooked, ie. fish/lobster, abalone too hard....3 out of 5 ppl got mild tummy pain afterward. Bbq kebab portion really small Angus Beef tasteless Veg (Nappa not ready and tasteless, black fungus too hard and dry, Enoki mushroom not fresh...taste weird, winter melon too hard) Desserts (dry up hard ball, tasteless) is not up to standard Long waiting time for waiter to come between each dish, spent 2.5 hours for a simple steam set dinner Way too expensive
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