Came here with a party of 8. If you don't have a reservation of some sorts you'll have to wait a bit (30minutes?) to get in.
Overall we got into a HUGE room. You'd think service would be slow but they have got attentive waiters always there for their customers so props to them.
We got there during the dinner "rush hour" (long lines, awkwardly standing in line while breathing down the other person's neck and glaring at those who cut in front for one dish). But dang, the food was awesome. And their selection was far out. I think I tried some new never before had food there such as quail and ostrich (?!). Quality of the food was very good, dessert was good as well. Expensive. But it's Vegas. And it's the Bellagio.