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  • I came back today with a fellow foodie. We had to wait about 5 minutes. It was well worth the wait. We had the pork spring rolls. Very good, it's the crunch that makes them so unique. The spicy beef was awesome as it was last time. The beef is so tender and flavorful it is amazing. My friend had the vegetarian and was very pleased with the outcome. The place was slammed and they still took time to talk to us. I just went to the new location located in a strip mall on Valley View. They seat a lot more now. I had the spicy beef Pho and it was scrumptious and the fried pork rolls were awesome, especially after the chef showed me how to wrap them with lettuce, noodles and condiments. This place is destined to be a local hit.
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