If it hadn't been for the reviews on Yelp I'd most likely never had gone into Lot 17. There is something about the facade of the building that just turned me away. I wish I could put my finger on what it is for the sake of accuracy but I just can't pin it down.
Once inside, it's a dark cool oasis on a hot summer afternoon. Wood everywhere and one of the most amazing dual ceiling fans I've ever seen right over the bar.
The food is a surprising departure from regular bar food. Between the mahimahi sandwich with the amazing pineapple mayo spread or the salad with grilled tuna steak and homemade dressing you can't go wrong.
The atmosphere is generally laid back and I don't mean that in a snarky way.
Calm, cool, collected, and CRISP.