Came here for my wife's birthday and brought our 1-1/2yr old son. It was about 4pm on a Fri, we were greeted by a friendly hostess and seated in the restaurant upstairs immediately upon arrival. Our server Nicholas was an absolute pleasure to deal with. He was very thorough in explaining the whole menu and even brought out a steak tray to see for some off menu selections. (I'm going back for the tomahawk next time!!) He was very accommodating to our son who was eating with us to make sure that the way their items were prepared were suitable for him to eat as well.
We started with the Caesar salad, which one order can be split between two people just fine. Portobello fries - quite unique, never had these anywhere else. They were quite tasty.
For our main course the wife got the ribeye cap and I went with the spencer steak. They were only 8oz portions but were perfectly sized to go with the broccolini and Mac and cheese we ordered. (Broccolini was a little heavy in oil but hell its deep fried, Mac and cheese was amazing) The steaks came out great, my only criticism is that we ordered medium rare and they definitely came out medium.. BUT every single good steakhouse I've ever been to seems to have that issue anyway. So.. I suggest ordering one temp cooler than you want to stay within your liking.
We were treated to a complimentary ice cream dessert for my wife's birthday which was much appreciated. This place was definitely a cut above the rest, especially considering their very reasonable prices. I'll definitely be back to order the tomahawk RARE. Thank you for a wonderful dining experience.