VERY busy on weekends at most times of the day. You can watch workers making dumpling after dumpling in the front of the restaurant which is pretty cool. I made a reservation but still had to wait some time. Service is typical of any Chinatown where it is slow, unless you demand it.
I ordered 4 orders of Xiao Long Bao and pork was my favorite. The soup is pretty hot, so be careful when it first comes out. The others were nice to try, but pork definitely takes the cake here.
Spicy Wonton Soup was good and had a great kick to it. This was too much wonton but I cannot complain about leftovers.
The pan-fried pork dumplings were okay. I would have rather get ANOTHER pork XLB.
I will come back if I am ever in the area. It is kind of pricey but the good is worth it. Free hot tea!
Fun fact: In order to get a refill without yelling is to open the pot and leave it at the edge of the table.