Good enough but didn't blow us away.
Pros: A great building and space. Also a huge parking lot in back. I know it's not en vogue to proclaim the praises of black top but how nice was it to eat at a restaurant close to downtown and not have to battle the rest of the city for a parking spot. They also had a lovely outdoor eating space though we chose to eat inside.
Cons: Food was good but nothing to write home about. My enchiladas were a bit greasy looking with all the cheese. The sides are the standard Mexican rice & beans. I don't care for rice and was disappointed they really didn't have any other options. The waiter offered sour cream which I accepted.
Hubby had the jerk chicken burrito which we can probably rate a bit higher. Beware, it is spicy but the cucumber yogurt offsets it. He asked for no tomatoes in it and of course it came with them. He picked around them instead of sending it back.
It's disappointing chip & salsa aren't complimentary but for $4 it was worth it for us and they were good.
Service was also slow at lunch today despite not being busy. This might be their business model -- providing a leisurely experience and today we didn't mind because we weren't in a hurry to get anywhere. We would think twice on a weeknight when time is more limited.
Will we be back? Unsure. Perhaps if we're entertaining out of towers because the building is so impressive.