The restaurant name is as beautiful as the actual orange sky as you dine at sunset. Came here for our anniversary dinner and enjoyed the experience. It could possibly have been a 5 Star but I was sick and couldn't taste the food that well. The starter bread was my least favorite item. Not sure why it was a very dull and cold bread. I usually fill up on bread before my entree comes but this time I hardly ate half a piece. I ordered the elk since I've never had it before. While it was tender and lean like our waiter described, it was too lean for my liking. I ended up drooling over and stealing part of my husband's delicious ribeye accompanied with CHIMICHURRI (my weakness). The sauce on the elk was also a sweeter sauce which is not my thing. I would say a different person would have enjoyed it more but I should have stuck with the good old fatty ribeye. The shareable sides were very good. We got the cooked kale and rosemary crushed potatoes. We were ready to order dessert but then they brought out a complimentary anniversary dessert! The dark chocolate mouse cake/tart was delectable though a bit small but not complaining! I would like to come back and try on a day my tastebuds are in tip top shape.