| rev:text
| - Got a killer deal for this restaurant from Travel Zoo. For about $90 after tip we got 2 appetizers, 2 sides, two entrees up to $35 each, two drinks, and two desserts. Wow!
The waitress was great. Starting out was Tuna Tartar and Crab Fritters. The Tuna Tartar was great, very yummy. The crab fritter appetizer was overcooked and incredibly small and came with a very large bowl of tartar sauce, still tasted OK. For our entrees we both chose the filet which came out cooked entirely wrong, they fixed the problem with no muss and came out with fresh rare filets for the both of us and apologized. The Bernaise sauce is really lousy, way too heavy on the egg and no where near enough butter. The flavor in it was very eggy and I think they just failed in adding shallots or something else to it... The horseradish sauce was creamy and delicious. The sides, creamed spinach and mashed potatoes were incredibly salty and almost inedible and I love heavy salt in my food. The deserts were both fantastic and absolutely the highlight of the visit.
For the ambience, it's very loud. Very, very loud when the restaurant is full. As for the Bartender, the first time he made my Colorado Bulldog perfectly, the next two times it was either curdled or bitter and terrible. I didn't say anything about it after they fixed the curdled drink I felt bad for the waitress!
Overall, I think it's decent to go here if you have a deal. It's not a bad place, but it's certainly no Mortons!
|