Came here on St. Patrick's Day with my man. The food was terribly overpriced and portions were very small. The corned beef was delicious but we were not satisfied given the amount of food we got. We had to finish our meal off with an appetizer which was actually more filling than our expensive entrees. On top of that, I felt they were being very stingy with the amount of Guinness they were pouring us ON ST. PATRICK'S DAY!! My black velvets were at least 85% cider with a splash if Guinness. I had to ask the bartender to fix them. No specials on beer or their "specials" menu (all of the items were the same price on their regular menu) and we had to pay a cover to get in. It wasn't even that busy as it was on a weekday this year.
Only two stars because the food was tasty.