The service is one star and the food is three star. So I compromised with 2 stars. Seriously... I think they're standing outside going "hey you wanna work tonight?" To people passing by to see what hits. Do they HAVE training? A manager? Any kind of quality control?
My daughter in law said she had mentioned we were going here and her co worker warned her the service was horrible. They were right.
Therefore... The food is good but absolutely not worth putting up with such bad service.