PLEASE don't listen to Kurt S's review. This place is WONDERFUL.
He is completely wrong wrong on the service. I have never had a more PERFECT waiter and dining experience. I am very sorry he either had a rare bad one or he was in a less rare bad mood when he went.
The waiter smiled the whole time, he answered our questions, he was smooth, efficient and considerate, there when he needed to be and out of the way the rest of the time.
My friend had the same meal Kurt had, said it was the best filet mignon around. Cooked to perfection.
This place is everything you expect from four star dining, and yes, the prices reflect it, so please just go ready to spend $170-200 for two. This is the dining event you dress up and save up for.
Oh and that's one more thing. I am really aghast at permanent low-class cheap ass tourists who want to walk into a classy place like this in halter tops and ripped off jeans shorts and sandals and 70s hair they never comb. You people can go dumpster dive for medium rare squirrel filet. Stop ruining the atmosphere for the rest of us that have some decency and respect for ourselves and other people. This place is definitely worth a 3 piece suit or tux for dinner, but business casual is the dress code.