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  • I don't know if "Brazilian" referred to the cuisine or to the 7 other ladies I was dining with but in any case Rumjungle took us to an exotic state of mind. Waterfalls gushing, circus like rings above our table where a beautiful creature would surely be hanging from later in the night, and meat, lots and lots of flesh. My ladies senses were sparked and minds open for the experience. Two brave souls ordered the Rumjungles tropical version of mind-erasers. Everyone agreed to do a $44.00 per person prix fixe menu. The deal is that you sample everything and than you can reorder whatever you couldn't get enough of the first round. Cuban black beans and a Peruvian chopped salad were among the first starters. Followed by a table side gorgeous hunk of meat - our waiter Paulo - presenting and carving another delicious piece of meat - Brazilian spiced flat iron steak. It was tender and seasoned just right. Our table soon became filled with dill mojo marinated Atlantic salmon, jerk spiced chicken, jumbo grilled shrimp, lamb chops, and more. At one point I literally became overwelmed by the smell of spices and hot assorted beef, poultry, and seafood. Thank god I had my goose to calm my nerves. We even got hit on by some young surfer stars of the OC show. Mel showed the barely legal, tanned, blonde babe a thing or two about blow jobs - shots that is. All in all, a great dining experience, with more food than we could handle-no one reordered anything, stiff, yummy drinks, and the great company of my beautiful lady friends.
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