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| - I really don't get it. A small burger with no unique seasoning on a plain Dempster's bun? THIS is the best restaurant in Toronto? Maybe it was hyped up too much, maybe waiting there for 15 minutes to get a burger made me think it was going to explode in my mouth and food would never been the same again?
Either way, it wasn't worth the drive, the wait, paying for parking, eating in my car or dealing with hipsters. Honestly folks, you wouldn't believe some of the people in this place, it was hipster-ism to the next level. But I digress. The Chilli Cheese fries were better than the burger but, again, decidedly lacking in any discernible flavour.
I do like the fact it's legit beef and ground on-site, but like a bottle of wine that is bottled at the Chateau, that alone doesn't make it good, its just supposed to add to something already great, which, in the case of these burgers, I cannot concur with so many of my fellow Yelpers and professional food critics. Although, I do give credit to a small business that was able to make it despite the odds (and I'm sure it is making money hand over first based on the line-ups); I never want to see a small business fail so I'm glad a lot of folks are enjoying their food. It's just not for me.
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