We managed to get a table late on a Saturday night. The restaurant was busy and the atmosphere was good.
Our waitress was very attentive, made good conversation and gave good advice on the food.
I ordered the Sirloin, medium rare, and it was well cooked although I feel the steak was under seasoned. The peppercorn sauce was ok but not as flavourful as I have had before. The steak comes with a loaded baked potato as standard an it was average. Again I felt it needed more seasoning, could have been hotter/crispier and the topping could have been melted more.
My girlfriend had the slow roasted chicken which was very good and was a large portion (half a chicken). All in all great value!
The waitress suggested the chocolate lava cake for dessert and it was delicious, a perfect end the the meal.
Overall I give Saltlik a 3.5. The service and atmosphere was good but I feel the food could be made better.