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  • I first tried out Le's in the summer, and was happy to try them out again while having a lovely Farmer's Market Sunday. First, I just wanted to clarify a couple things. Le's actually does have more than one vegan friendly option. The first, is a veggie sub, sans any soy meats (so you aren't forced to eat them, if you just want a vegan sub). Another, is the veggie chicken sub, and another, is vegan salad rolls. Considering that not a ton of the vendors at this market serve up items actually marked as vegan, I am pretty happy with these selections. My sub was fantastic. The baguette was crusty, but tasty. It was loaded with pickled carrots and cucumbers, and I enjoyed the addition of the "chicken". At around $6 I found it very filling, and I managed to enjoy it out on the patio by myself since it was a nice November day and I wanted to hide out from the swarms of yuppies. The staff is very friendly, and quite a few rows away, you can buy the vegetarian and vegan faux meats if you would like. I usually just buy the gluten itself and season it my own way, but it's a nice option. I would definitely recommend Le's Vietnamese Subs. I can't stand nor trust Thai Tai (they have non vegan sauces and I am not sure about their bread), and there isn't really anywhere to sit and enjoy my sub at Kim Anh's. Therefore, I will continue to visit Le's as a good alternative to the other options in the city. *Review 5/30 of Yelp's 30 Day Challenge 2012
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