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  • First visit to find out about this small but charming taco place. I had the Carne Asada (steak taco) and a chicken taco. I added the jalapena sauce on the chicken taco which raised it up to a new level of taste. I had a delicious Horchata to go with my lunch. My hubby had the Birria (shredded beef), which he enjoyed. The salsa bar had a fresh tomato salsa, sliced radishes, cucumbers, red onions, limes, a thin guacamole for the tacos and a couple of other salsa toppings. Our first visit was on Taco Tuesday during their special price hours from 2-10 PM. We sat outside as it was a pleasant day. The road noise is the one big down side to the whole atmosphere. The staff are very helpful and pleasant. I would recommend it to anyone.
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