1/25/2009 -- Wrong, wrong, wrong! I have eaten here four or five times since then. Helen Y. says Phoenix Palace acquired a master dim sum chef -- who now brings a relentless attack of treats every weekend.
Love the pan-fry cart with chive dumplings and rice noodles. Also, I don't have much of a sweet tooth, but the snow mountain buns are fantastic, custard-filled delights. I think they might not be good for you.
If you have a few hours to kill late on a Sunday morning, I can't imagine anything better than eating dim sum at PHX Palace with friends and family.