This is probably the most popular spot for brunch. There was a wait on a Monday morning, but host over estimates the time, so don't be discouraged. I tried two breakfast poutines, the chorizo meatball and the roasted pork. Both were really good, but I liked the roasted pork more. Their hollandaise sauce is amazing!! I wish I had more of it to dip my fries in. Overall, a good brunch spot and I wish I had time to try more of their dishes.