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  • Move over Kuma, there is a new sheriff in the snow ice game, and his name is Frost Bites Shavery. Opened just a week before Kuma opened, this snow ice is taking it to a whole 'nother level! I found out about this place from the KTNV news website. They were doing a piece on Jet Tila's Kuma that just opened up. Over on the comments page, a few people were writing in that there was another place doing the snow ice, and it was over in Henderson. After a so-so experience at Kuma, I decided to check this place out the next day. Frost Bites Shavery is a freestanding food truck that is located in the same shopping center as Friendly Donuts on Boulder Highway.. You can usually find them across from the China Inn restaurant. When I saw the menu, the first thing that popped out were the flavors, more particularly, black sesame. The owner, Mikey, gave me a sample to try. Let me tell you, I had an epiphany. Here is why. When I went to Kuma, I randomly ran into Tony T. As we ate our snow ice, he told me that it originated in Taiwan. He also told me how to tell the difference between OK snow ice, and an exceptional one. The most important thing is the texture. When you eat snow ice, it is supposed to melt in your mouth, almost like freshly fallen snow. At Kuma, when you eat it, you can taste the crunchiness as you chew, almost like a sandy texture. At FBS, after a couple of bites, it melts away. Mikey, the owner, told me it took him months to figure the recipe out, and he agreed that it should be smooth, and not a sandpaper feeling. He was also cool to let me try any of the flavors that I wanted. I took samples of the green tea and mango, and they were much superior to Kuma's. I ordered the black sesame with mango, and he even put condensed milk on it for no charge. The mango was perfectly ripe, and had a bright flavor. For the black sesame, Mikey actually grinds real black sesame into the milk, and lets the flavors infuse before preparing the ice, and it is phenomenal. It was a stunning snow ice. I'll be back here because of the great flavors, an awesome, generous owner, and the best snow ice in the Valley!
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