I can't say enough about this place. The pho is AWESOME as is the pork sandwich. We always get take out. Yes, we always bring the pho home and it's fabulous. Heat the broth, onions and Cilantro in pot for a few minutes. Then, add the meat and finally the noodles. Pour into two bowls with bean sprouts and add the basil. It's really wonderful and it stores well in the fridge (uncooked) for 24 hours. The pork sandwich has fresh Cilantro and Cucumbers, which sounded strange at first but one taste and you will love it. The staff is always super friendly. We go her at least once every 10 days.