We went here for Mother's Day. We took our 3 kids (13, 11, 6). They were great and enjoyed the food. It was our second time eating here. I was very excited to go back, because the first visit was amazing! This time we sat upstairs where the roof opened after the sun went down enough to not bother anyone. It was beautiful! The food was outstanding! I ordered bone-in filet medium with truffle butter, creamed spinach, creme brûlée corn & lobster mashed potatoes. The sides are all served for sharing. Even the truffle butter was served on the side with enough for 3 of us to share. We had the strawberry butter cake for dessert which was wonderful! It is pricey, but for a special occasion, completely worth it! I can't wait to go again!