For me, poutine doesn't get any better. I'd love to eat the foie gras from the poutine on it's own, let alone the phenomenal cheese curds. Ravioli and pork belly dishes were great as well! The only dish I had that could've used some was the octopus. I wasn't expecting it to be so heavy, and neither the mole nor the potato made sense to me. I would like to look at your menu and know what my lighter options are. That being said, I am already looking forward to going back and trying other dishes. Great ambiance, great food, and I had a great mixed drink although I can't remember what it's called. Not to mention the best service, which may be expected at the slow hour I was there but the constant replacing of silverware and plates between courses was much appreciated.