This was a fun change of pace.
Loved the pitas and the taramsalta dip was great. By far the most generous portion as well.
The swordfish crudo was elegant clean flavors with radish and peppers but a tiny portion. However it was delicious.
Goat Tartare was great loved the texture and the beets. Portion was ok but smallish. I'd definitely get this again.
Octopus was excellent but small for a main. It would have seemed small for an app.
Great cocktails and a decent red wine.
The baklava ice cream dessert was delicious a perfect fit for the menu.
The space is great, the tables are tight however.
Would i go back? Yes but not if I'm super hungry. But the flavor was perfect.