This is one of the best places for an excellent and gourmet frosty treat in the central-West corridor of the Plateau borough. They've got silkily sensuous and frigidly fulfilling English custard flavours; try the beautiful Madagascar vanilla bean, Dutch chocolate, Indian cardamom, Coast Salish blackberry, Chinese ginger ... all mixed together in a banana royale with some chocolate syrup and peanuts and maybe a packet of Oreos on top with some banana and more choco syrup ... sex that (insert sexual/technical jargon/lingo real hard in here) payload into a 100000 BTU reservoir and just power blast, with an industrial washer, that liquid sex, right into my pineal gland. They've also got excellent sorbet such as Organic orange and raspberry and mango and pineapple ... That isn't it ... they've got other types of frozen delights but I'm not gluten intolerant or lactose intolerant or anything like that so I stick to the dairy and pure fruit sorbet y'all. What the heck is soymilk icecream? Anyway, eat and be merry.