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| - My family was hungry for Italian and decided to go to this place one night. Overall, I thought this place was decent, but it would not be one of my top places to have Italian (It has potential though). Our waiter was good, the prices were fair, the place looked fancy, and and it was pretty packed. As far as food, their bread was great and was made better with their oil sauce. The salted caramel martini was delicious, especially coming from someone who does not drink often. The spinach and artichoke dip was probably the best thing I had due the pita bread (you could taste the pasta herb seasoning although there was a bit too much pita though). The Caprese salad was good, but there was nothing too special about it. For the main course, I had the Pasta Fra Diavolo with Chicken, and it was pretty good. However, it is something I would not order again. The sauce had a good tinge of spiciness and was tasty after some bites, but it was not that much enjoyable after you finish the chicken. It probably could be improved if a veggie or something was added to give some texture. I may try this place again in future, but we will have to see.
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