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| - We went to Copper on a Wednesday night and one person (in our group of 5) thought to call ahead. Apparently they couldn't seat us until 7:45 so we made a reservation for them, but when we arrived there were definitely tables available.
The service was ridiculously slow and my pregnant friend had originally wanted dinner at 7, so we were already starting off late. Garlic naan took 20 mins to come out, dinner took just over an hour, and then, we couldn't find anyone to get the check from. When they finally brought the checks, they double charged us for a side order of naan and an appetizer of naan, saying we were a large party. Um, what? Only one person ordered naan, the table didn't. We shouldn't have been charged for something we didn't order and that took like 5 mins to clarify. I also didn't like that gratuity was included for 5 or more, as the service was awful.
Food was fine, good vegetarian options at least. Flavor was good with the cauliflower but as other reviews have said, they were soggy. The samosas were also good, but expensive if you only get two. And the paneer tikka masala was also a small portion for such a high price tag (almost $20).
It's decent Indian food but for poor service, expensive prices, and small portions, I can take my business elsewhere.
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