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  • How I'd never heard of Egg&I until last night, I'll never know. I love off-Strip, local establishments where I can get my grub on, and this is definitely on my list now. I intended to get my butt up at 5 am and be at their door at 6 am when they opened, but my brain determined I needed sleep more than food and I ended up putting my name down at noon-thirty, at the height of brunch/lunch time. I was told the wait was about 15 minutes; I waited a solid 20 (which isn't bad when "15 minutes" usually serves as code for half-an-hour) and was promptly greeted by my wonderful server. I had my food about 10 minutes after I placed my order. My late uncle was a gourmet chef, and my earliest, fondest memories of Vegas revolve around eating his cooking. Biscuits and gravy were on the usual menu when my family and I made our annual road trip out here, and I have purposely shied away from ever ordering it because nothing could ever come close. But, for some reason, I ordered it anyway here. Was it as good as my Uncle Ray's? Does the free show in front TI have anything to do with pirates anymore? Exactly. But that said, I would probably order it again. I regret not remembering my server's name, but she's one of the best I've had in a LONG time, and as someone that waited tables and bartended her way through school, my standards of service are ridiculously high. She was awesome, and was warmer, more attentive and professional than any server I've had elsewhere in Vegas, even in those pretentious "five-star" restaurants you'll find in abundance in this city. Keep in mind they're open from 6 am - 3 pm. I was told by a girl at the host desk that the best time to go was 6-8 and after 1:30. Overall value? Price: 3.5 Service: 5 Ambiance: 4 = 4.17. But Yelp! doesn't offer a decimal rating. So a solid four stars from me. Worth visiting at least once if you want a tasty meal in a casual atmosphere without the pretentious attitude.
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