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  • I was really excited to have brunch here before going to the Ostrich fest. Ive heard great things, but may have had higher hopes. I loved the ambience with the outdoors and upper deck, but we came to eat and not just for the looks. The menu was already limited, no variety, and they were out of their main items. My friend and I shared the fried green tomatoe sliders which were really dry and we shared a shrimp salad as well that we didnt even finish because it was so dry and bland. On a ppsitive note, the bartenders were really friendly! I would come back here for the selection of porters and to party, but not for the food.
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