rev:text
| - I shared the Japanese Style Misoyaki Butterfish, A Hibachi Style Grilled Salmon , and the short ribs from the appetizer menu with 2 other people.
The food itself was very tasty. Everything seemed to be on the sweet side to me. The short ribs weren't spectacular. flavorful, but I've had better. The grilled salmon was good, but the butterfish trumped everything; definitely, the best out of the three dishes.
The portion size is a little disappointing. But as the menu is a little bit on the pricey side, ranging from $25-35. So if you're on a budget, sharing is a good idea..... before the food comes out that is. I was satisfied, but could have eaten more.
For dessert, we also ordered their chocolate souffle, which is actually a molten lava cake. I was thoroughly disappointed that it wasn't an actual souffle. The molten lava cake is good, but that just wasn't what I was expecting and therefore left disappointed with dessert.
The service, however was excellent. Our group of 9 walked in without a reservation and were seated within 20-30 minutes.
|