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  • This restaurant was definitely a lot more classy and fancier than most Chinese restaurant I have been to. It was aesthetically beautiful and everything screamed EXPENSIVE. The washroom was odd, you had to go up the stairs and you arrive to a hallway. To differentiate between boys and girls there were signs on the door, in which you open to your own personal washroom. The servers were Chinese and had trouble speaking in English to us. They gave us an English menu with a set course meal. Most of the course is meat and fish based. The food was mediocre was okay and it was definitely not worth the price. The presentation was amazing but that's just about it. On this particular day, they had no more king crab so it was replaced with chicken salad, and sweet and sour pork. It was a rip-off to what we should've originally got. Also a lot of these foods are not catered to young children, and there's not much of a selection for them either. Maybe like fried rice, that you have to order on the side..At the end of our meal we were charged extra for the green bass and the waiter told us "Only $50 tip, why not 10%....I need to know because my boss will ask me why. Was the service not good? Was the food okay? Yeah..because you might as well not give us a tip." LOLOL, okay. That was the last straw time to gtfo.
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