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  • A lot to love, but a lot also fell short which to me is the true definition of a three star review. In all it was a true food adventure with a few missteps. Disclaimer before you continue I am a true novice to all Caribbean and Jamaican foods. LOVE: *The jerk chicken (YEEZUS!) You'd eat the bones if you could this is a glorious combination of spices cooked perfectly. *Ox Tail (Another YEEZUS!) If you'd rather not have something spicy this is by far the best item on the menu it's cooked so tenderly and flavored so well. *Festivals (a third YEEZUS! why not?) these are like hush puppies and cornbread but sweeter it is their best side dish. NOT LOVE: *Overpriced and small portions. I understand this is a subjective measure, but that's how I feel. They do have a deal on restaurants.com so it helps a bit, but still I don't think it's good value. *Spice levels are not disclosed. The curry goat was fantastic, but with my Americanized tastes it almost killed me I was not expecting so much heat. Be careful ordering anything with a curry "Jamaica hot" is right around where "Thai hot" ranks. *Service slower than snails. I like to think it's because the food is cooked that freshly but do be prepared for a lengthy wait. If they do not have fresh fried chicken they will tell you it is a 30 minute wait, but just about everything else takes that long as well. *Not a good atmosphere. Everything feels old, not dirty, but not superclean either, the place is not well-lit, and it's empty. Perhaps take-out is the way to go. I'd say come for a quick lunch, but like I said it's far from quick. *starchy sides. The festivals were great (I even said YEEZUS!) but everything else is too starchy, bland, or deep fried to add to the meal. Rice and beans in particular were very underwhelming. I'd say try it once but expect some imperfections. Order the right items and have some patience and you will be rewarded.
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