So for my birthday I got to try a cake from Amadeus that my mom got me. It was a Tiramisu cake. First time I tried a Tiramisu where the alcohol inside it started to soak the cake so much that when you cut it through the middle it leaks out a bit. The center of the cake tasted really strong of alcohol, but after the very first bite of the cake the taste of the alcohol goes away. My twelve year old sister who doesn't like alcohol thought it was fine, where I (sometimes called to be an alcoholic) actually thought it was strong. I think the strong alcohol part is what I found the cake to be special from other Tiramisu cakes, I'm assuming it's rum.
The cake was not too sweet, nor does it make you feel really full after one slice. Usually I'm bloated after one slice of cake and wouldn't be interested for another piece either because it's too sweet or I'm too full of it. But for this one, I actually wanted another piece. I was also not dying of thirst after eating it like I would for other cakes. Also, I'm usually frightful of whipped cream, or really thick and creamy types of creams. For this Tiramisu, the cream tastes just right and very smooth.