Definitely an interesting restaurant. The atmosphere is nice, and we had a groups of 6 that had dinner in the bar area. The menu was a bit confusing, and mainly consists of over priced small plates however the food itself was good. I ordered the gnocchi, however I was served the pork belly with polenta and didn't realize until I was about halfway through the meal. It was very good, however not what I originally ordered. I would have said something but it was the same price and still good so I let it go. The drinks are VERY tasty, I had the buckberry and it was very refreshing. The bartenders are awesome here and really nice. Some of the group ordered the squid ink risotto which they described as bitter and fishy. The cheese assortments were good as well. The building itself is kind of hard to find if you don't know it's around back. Overall, I would return for drinks but not food.