This place looks like your standard hole-in-the-wall Americanized Chinese food restaurant. The difference being that the food here is inedible. Vegetable dumplings taste like they are full of grass, homestyle tofu looked very old.
I get that they are trying to fill the niche of guilty pleasure, fast-n-dirty Chinese food (a-la Szechuan Express in Oakland), but there is no pleasure to be found here.