The very first time I tried these breads & pastries was when I visited Seattle a few years back...now everytime I visit, I always have to stop by and bring home those delicious breads. It also became my daughter's favorite..
On our way to Seafood City looking for "Magic Sarap", a condiment that I find so hard lookin for in New York, I saw Valerios, and I was so delighted I called my daughter and she said ...Mom buy some before you leave so they will still be fresh when you arrive....
I bought so much of different breads/pastries/native cakes that I had to have a second luggage!!! It was all worth it...Everybody enjoyed everything....I hope they open one here in New York soon....