Went to Rosewater for my friend's birthday. Interior was large and airy (high ceilings!)
Service was absolutely fantastic. Extremely courteous and professional which is always very appreciated for large groups. The majority of my reasoning for the 4 stars goes to the service.
They give you a beautiful variety of breads to start your meal off with and a delicious salted whipped butter
Food was hit or miss. For mains I got the PROSCIUTTO & FROMAGGIO ($19) cause I wasn't too hungry. It was served on a stone cold platter and was beautiful to look at but mediocre in taste. I am too spoiled from having cured meat platters from the likes of Black Hoof and Bar Isabel!
My boyfriend got the LOBSTER RAVIOLI ($28 for main size) and it was quite tasty. However, it was a little too salty for my liking. The lobster flavour was very prominent and I actually quite liked the dish.. if only they toned the salt down a little bit
FYI: plating fees for cakes are $4 a plate! Better off eating the cake at someone's place if you have a large group!