I am evidently NOT the only person who craves brunch Saturday AND Sunday, and I am so thankful that Lulu is here to satisfy my desire!
If Lulu were a boy, I would marry him!!
The restaurant is small but manages not to feel overly crowded. Cozy and comfortable. There we go.
I came on a Saturday for brunch with some girlfriends. The mimosas (I had not one, but two!) are generously portioned and not overwhelmingly orange juicey. I like a bit of OJ in my champagne, not vice versa, thanks!!
There was so much that sounded good on the menu, but I opted for the create your own omelette, to which I added bacon, blue cheese, spinach and mushrooms. OH my God. It was so good I wanted to cry. The side of breakfast potatoes were essentially chopped up french fries that were nicely seasoned and crispy brown. I made a mental note of the other unique cheese options such as pimiento and gruyere (because there will be a next time).
My friends opted for a healthier option of the Mimosa salad with added salmon. It comes served with a fried brie crouton looked to die for. They both raved on, but I have absolutely no regrets.
I can't WAIT to go back.