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  • It's been a couple years since going to anything Summerlicious oriented, and decided to do it through a type of food we don't go out for often (mediterranean), in an area we never explore (the Danforth). We made reservations and got a table for 2 right along the front glass window which allowed us to take in a bit more of the neighbourhood as well as the interior of the restaurant. 2 walls are almost entirely comprised of filled wooden wine racks. The other wall had a warm wood styling which gave the entire place a very warm and welcoming yet slightly higher end feel. We order and the food begins rolling out at a decent pace. I had the lamb shank which was well prepared but I wasn't big on the orzo pasta it was served on. Points for originality though. Everything else that we ate was richly prepared and made for a really impressive meal at the price offered. No beer on tap (I get it, the attraction is wine here), but the service is on point and friendly for the most part, especially given how busy it was. Some people may also not like the 15% automatically added on but I'm sure Summerlicious does bring out the cheapos and they do say something along the lines of "mandatory gratuity" on the menu. All in all, a Summerlicious success.
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