A decent restaurant/bar. I'd liken it to Chilis or TGIFriday as far as being a family-friendly restaurant that serves alcohol and a variety of dishes to please any average palate.
We started with the Lizard Freckles (aka fried pickle chips). You can't really screw up a deep fried pickle unless the breading doesn't stay put... so these were just fine. I really enjoyed the cucumber wasabi dipping sauce, which was super fresh with a tiny punch of heat at the end.
My main was the Crab Cakes (they were on the Mardi Gras menu). OK cakes, but I wouldn't get them again... and can't recommend them either. The steamed broccoli side was large, warm, and fresh.
My friends got a burger (which was huge) and the daily ribs special (which looked good but my friend said was too fatty).