I went to Brio with my new employeer on my first day at work. It is within walking distance of our office. I have returned twice since that first visit.
The food is overpriced. I got the chicken arriabiatta sandwich, and while it was good there was some less-than-great quality chicken in there. The desserts are perfectly sized for lunch (espresso cup-sized for $2). It is almost impossible to resist dessert when it's that cheap and that small.
We have also tried the pork chop, the tuna appetizer, and an omelet at brunch - all items were good, but too pricey to be worth it.
I'll save this one for when I'm using the expense account.