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  • I would give this place 5 stars if only they served liquor. They have an incredible list of beers though. The food is excellent for the price. Moules frites are some of the best in town. Chef Rob takes a lot of pride in assuring consistency. Some of the best sandwiches I've ever had are the Caprese and the Portabella mushroom sandwich. They have an assortment of aioli's that are to die for. Service is always friendly and attentive. Don't be shy to ask for any other aioli's on the menu that day to accompany the frites.
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