When I went to grad school in Chambana, Seabpat was an excellent stop for fried fish. To be honest, when I got my take out order, I was slightly taken aback by the anti-theft camera which took a still every 30 seconds. OK. That's the price you pay for deliciousness. They've since moved closer to campus on Kirby, and I'm sure you get the heart stopping goodness that you used to get in the hood.