Best happy hour in pgh, not to mention the spectacular cocktails this place serves; the jalapeno margarita is a must order.
Micah is a great dude to talk to, and Alan is a very pleasant owner.
My only gripe is that some dishes shine and others fall a little short, which is difficult for the price range. The sushi is generally of above average quality, though pricey as well.
Other than that, there's a reason I go here on a regular basis. One of the best places in pgh all around.
Rich Campbell is a dingus.