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  • If I am going to write my first Yelp review it is going to be about a place I have been visiting for 10 years. It is unfortunate that some reviews have placed the Sterling Brunch in a negative light, but I will chalk that up to inexperienced diners or people who expect to use their server as a footrest if they are going to spend $85 for a meal. First the Champagne, Perrier Jouet is a solid Champagne house with a rich history and is widely distributed. It can be found in grocery stores at about $50 sitting right next to Veuve Cliquot Yellow Label which will be comparably priced. By comparably I mean exactly the same. Have a few glasses of champagne and eat just a small amount of food and your meal is well worth the price. The Food: I always start my brunch with two lobster tails. If there is any issue with quality (texture, taste, etc. and something I have never experienced) simply ask for a fresh tail to be made and it will happen. Rack of Lamb: Do you like the more rare cut toward the center? I do! Ask for a center cut and you will receive it. Sushi: I enjoy sushi somewhat regularly and I am happy with the selection. King Crab: Delicious and plentiful. Desserts: On my last trip I was dining solo at the bar and when I told the bartender I'm not much of a sweets person she went and made me a dessert plate of assorted confections. I started by tasting one thinking I should be polite since she put in the effort and ended up eating almost all of it. Which brings me to.... Service: White glove Tuxedo Service even if you show up hungover in shorts and a t shirt. The only way to finish your glass of champagne is to chug the whole thing. Otherwise you have a team constantly monitoring and making sure your glass is full. For over 10 years the staff at the Sterling Brunch has taken care of my family, friends, and myself. Great food and amazing service costs and it is always a pleasure dining at the Sterling Brunch.
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