I have a hard time not waxing poetic about this place. We took my husband here for his birthday because it's become our go-to spot for healthy, flavorful comfort food and it has never disappointed. NEVER.
Between us we've tried almost everything on the menu and each have our favorites. Arroz Chaufa is his, usually with chicken, and the stuffed avocado with quinoa is probably mine, though I would walk a mile through snow in bare feet to get to a fresh order of their plantains. He's also returned several times to the traditional saltado.
Then there are the sauces. Holy crow, the sauces.
What he does - and I started doing - when he gets the Arroz Chaufa is to put a stripe of each of the three sauces across the top of the dish so you can mix the flavors if you want or enjoy them separately. My favorite is the yellow sauce, his the green. If you get takeout, be sure to hit the sauce bar to get extra before you leave.