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  • pizza is like art, .... and as such people appreciate different types, and as such needs to be categorized when evaluating, thin crust pies, medium, deep dish, sheet, ect.. http://www.passion-4-pizza.com/types-of-pizza.html pranzo makes one of my favorite pizzas on the planet! thin crust, neopolitan style (or NY style for my bronxs bomber friends), that is crispy and made to order in the stone oven on the patio. their home made pastas are also a real treat as well as the wood burning oven roasted duck, salmon, basa, beef tenderloin and lamb! they also offer season specialties like pan sauted zuchinni blossums, chianti rissotto, roman gnocci, and polenta, along with standards like calamari did i mention its a BBYO joint
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